Puerto Angel Blanco Rum

Rum: Puerto Angel Blanco
Puerto Angel rum is handcrafted from the freshly squeezed and naturally fermented organic cane juice.
Size: 750mL
Proof: 80 (40% ABV)
Origin: United States
Puerto Angel rums are created from fresh-pressed sugarcane juice. This juice is fermented then distilled with a pot-still. The Blanco is aged for six months in used bourbon barrels before final blending and bottling. Due to the strict production methods used at the company Puerto Angel has earned the USDA Organic Certification.
Puerto Angel Blanco Rum Tasting Notes
Nose: The aroma delivers an interesting balance of mineral notes, fresh hay, dried fruit with a hit of black pepper and dill.
Palate: On the palate the rum enters with a strong hit of alcohol that quickly relents with sweet grass and tangy citrus dancing across the mid-palate.
Finish: These flavors unite for a bittersweet finish.
Distillery Information
The distillery was founded in 1938 by the Krassel family, who also established their own sugarcane plantation in Oaxaca Mountains, Mexico. Puerto Angel rum is a result of a collaboration between Krassel family and Double Eagle Imports Ltd, a company that is dedicated to sourcing and growing hand crafted spirit brands produced by independently owned distilleries.
As is the case with rhum agricoles, the taste of Puerto Angel is terroir-driven. High elevations of Oaxaca Mountains and the unique combination of the weather patterns, sun exposure and microclimate of this remote area result in the distinctive, exotic distillate, which is Puerto Angel rum.